We are a family run business specialising in supplying top quality fish and shellfish primarily from the ports of Hastings and Rye.

Seasonal specialities include the famous Rye Bay Scallops, wild Sea Bass, Dover Soles, Brill, Turbot, Dressed Crabs, Mackerel, Cod and much more.Fresh fish and seafood plus

Botterells fresh fish is based in Rye Harbour. John Botterell offers a wide range of locally caught fresh fish and shellfish.

Kentish Cherries in season from our 35 acres of cherry orchards and Kentish Cherry Juice all year round. 

The cherry juice is 100% pure, natural and unsweetened and can be ordered online from our website (below), collected from the farm at Northiam or delivered to some of the Kent farmers markets by prior arrangement - just email Michael@rentacherrytree.co.uk and ask.

You can also rent cherry trees from us at our Northiam orchard - we produce the crop and you get to come and pick all of the cherries from 'your' tree.  Go to www.rentacherrytree.co.uk

We also produce a range of luxury fruit infused alcoholic liqueurs ranging from Cherry Brandy and Cherry Vodka to Gooseberry Gin, Raspberry Vodka, Rhubarb Vodka, Sloe Gin, Damson Gin and many more!

A delicious selection of cakes

Quality food produced for farmers markets in Kent and also farm shops. Every thing is made by myself (Caroline) and my husband Michael. Between us we have over 35 years experience in catering. We also cater for parties, birthdays and any other occasion that requires good food.

Delightful French pastries, tarts, macaroons & cakes. These are all handmade using the best ingredients and traditional French methods by Le Cordon Bleu trained Pastry Chef Dulce. For enquiries, kindly get in touch and we look forward to hearing from you!

Free range eggs and we now have our own award winning vinyard

Local game including venison, rabbit, pigeon, quail, pheasant.
 

Homemade patés and humus and organic scotch eggs using top quality local ingredients.

Family run business selling fresh free range pork & bacon products from our rare breed Berkshire pigs  

Sausages, Dry Cured Bacon, Fresh Pork Joints, Dry Cured Gammon Joints 

We also do hot cooked food---Sausages, Pork/Apple Burgers and Bacon Rolls  

Quality beef, pork poultry and lamb raised on our own farm. 

We are a third-generation, family bakery based in Southborough, Kent where we bake a large selection of traditional and speciality breads including rye, spelt, herb, tomato and our own Rusty, as well as rolls, pasties, buns and cakes.

We also have a thriving wholesale business, a specialised cake making service, sell free range eggs and produce personalised greeting cards.

At The Speedy Snail we use the finest and freshest local ingredients to produce an ever expanding range of healthy and delicious fresh soups. Where possible we tie up with producers from the Farmers' Markets that we attend to use their ingredients to create seasonal flavours that we hope you enjoy. Our name comes from our cute little van, the Nissan S Cargo, which we use to transport all stock and equipment. See if you can spot us out and about in Kent #spotthesnail!

Traditionally smoked meats, fish, poultry and game in season. 

Local seasonal fruit and vegetables

Robin and Carla make Winterdale Cheese which follows the traditional hand made approach using , unpasteurised milk, cloth bound and cellar matured. This produces a cheddar style cheese. In addition they also make a hand ladled Kentish Camembert.

Cider-makers Richard and Paula Wise only began producing in 2014, but have already won the 2015 Taste of Kent Awards Best Cider and Perry.

We make our cider from 100% pressed apples in the outbuildings in our garden in High Halden. Richard says, "I've been in the fruit industry for years, and I liked the idea of taking the whole process from beginning to end." 

Sparkling estate craft ciders, apple juices and apple crisps made in small batches from our own apples

AWARD WINNING CHEESES HANDMADE ON THE FARM. A small dairy based on a family farm near High Hurstwood producing artisan quality cheese in the heart of the Sussex countryside.

Delicious jams, chutneys and preserves made from home grown or locally sourced produce, plus summer berries sold direct from Sue's stall. 

A family run farm outside Edenbridge dedicated to producing the most delicious lamb and beef.

Tony Fleck and his family raise their award-winning free-range KellyBronze turkeys at Woolpack Corner Farm, Biddenden. 

We are a small, family run dairy farm in the heart of the beautiful Kent countryside, producing delicious award winning handmade blue cheeses - Kentish Blue & Kentish Bluebell, from our cow's milk.

We also sell our Kentish Free Range milk  - whole, semi skimmed and skimmed, and thick double cream, all produced by our own herd of brown Swiss cows and Holstein Freisians, at the markets and events we attend.

Fully equipped modern van for sharpening of kitchen, garden and trade tools.

A family run business supplying a wide range of quality herbaceous perennials, shrubs, climbers, trees(fruit and ornamental), roses, seasonal herbs and bulbs to cover your gardening needs.

High Quality, freshly prepared FOOD. Finger Food, Hot /Cold Buffets, Salads, Desserts, Vegetarian Dishes for small scale family gatherings where quality is the main consideration.

Top quality Kent grown asparagus and soft fruits freshly picked for the market

English sparkling wine made from grapes grown in Groombridge

Kentish cobnuts, almonds, chestnuts and walnuts sold fresh or as fudges and brittles; in marmalades, chutneys and conserves, or in biscuits.

Cold Pressed Rapeseed Oil and wholemeal flour from our farm.

Hand made dog treats.

Home-based village brewery offering premium handmade craft beer