Love Growing chillies - 28 varieties this year. You too can grow them
as we sell plants when in season.
We Love Eating them - they are so much better fresh.
We Love Cooking with them - We make a stunning range of dips, sauces, jams, oils & vinegars.
Kentish cobnuts, almonds, chestnuts and walnuts sold fresh or as fudges and brittles; in marmalades, chutneys and conserves, or in biscuits.Markets: Elham Food and Craft Festival, Offham , Tunbridge Wells (Town Hall), Penshurst, West Malling, Aylesford
We make delicious accompaniments to meats and cheeses made from traditionally wild, native or ancient fruits. Our products are inspired by centuries old ways of pairing local foods with local preserves, so that even in the depths of winter, food can be enlivened by a touch of pure, delicious, summer sunshine.
Our products have won 5 Great Taste Awards.