Love Growing chillies - 28 varieties this year. You too can grow them
as we sell plants when in season.
We Love Eating them - they are so much better fresh.
We Love Cooking with them - We make a stunning range of dips, sauces, jams, oils & vinegars.
Delicious jams, chutneys and preserves made from home grown or locally sourced produce, plus summer berries sold direct from Sue's stall.
Markets: Tonbridge, Penshurst, Sissinghurst, Rolvenden, Knockholt , Elham Food and Craft Festival, Canterbury :-Westgate Hall
We are based in Gravesend and our luxury jams, jellies, preserves and chutney business is a result of our love for quality local food and the Kent countryside. We only use fresh, seasonal, local produce and we love to push the boundaries towards new taste sensations by putting a twist on everyone’s favourite classics. We are adding all the time to our community orchards, we have a 5 star food hygiene rating and our jars and labelling are all from Kent too.
Kentish cobnuts, almonds, chestnuts and walnuts sold fresh or as fudges and brittles; in marmalades, chutneys and conserves, or in biscuits.Markets: Knockholt , Elham Food and Craft Festival, Ashford, Offham, Tunbridge Wells (Town Hall), Penshurst, West Malling, Tonbridge, Aylesford
We make delicious accompaniments to meats and cheeses made from traditionally wild, native or ancient fruits. Our products are inspired by centuries old ways of pairing local foods with local preserves, so that even in the depths of winter, food can be enlivened by a touch of pure, delicious, summer sunshine.
Our products have won 5 Great Taste Awards.