Quality food produced for farmers markets in Kent and also farm shops. Every thing is made by myself (Caroline) and my husband Michael. Between us we have over 35 years experience in catering. We also cater for parties, birthdays and any other occasion that requires good food.

Based in Laddingford we make and sell fresh French Crepes to order. Ingredients are sourced organically and locally where possible, (the eggs are from Far Acre Farm) and we can provide vegetarian, gluten free, sweet and savoury options. We aim to provide an authentic, fresh and healthy dining experience.Crepes

Homemade patés and humus and organic scotch eggs using top quality local ingredients.