IC Mushrooms are an all vegan snack and meal range brand
with an innovative and exciting approach to how we cook and eat mushrooms, they
produce tasty Crisps, Jerky, Burgers, Pate, Risotto and Ramen meal kits. The mushrooms grown are :-
Pioppini, the unique robust
flavour of the Velvet Pioppini is widely used in Southern Europe and
Asia. Also known as the Black Poplar Mushroom, it has magnificent brown
caps on long cream coloured stems. The intense forest flavour makes it a
natural for pasta, vegetarian and meat dishes. The caps are a variety
of browns with a soft silky texture. The creamy stems have a texture
similar to asparagus, they are excellent on there own. Famously used in Pasta con fungi.
Shiitake,
the most widely known of the oriental mushrooms beautiful when fresh,
but drying concentrates their flavour. They have a firm texture with a
bite that becomes slippery when cooked.
Grey and Pink Oyster Mushrooms
NEW Risotto and Ramen meal kits, that come with the recipe and full instructions.
Mushroom pate a nutty pate with a hint of rosemary.