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Sun 4th Nov
10.00am -
    2.00pm
Ashford Market (Stallholders)

Market Days

1st Sunday every month

Contact

Rachel Heather
Market Manager
m:07827309672
email

Location

TN24 8TD

Parking

CUSTOMERS FREE PARKING AT THE MULTI STOREY IN EDINBURGH ROAD(TN24 8LG)FLOUR MILLS CAR PARK(TN24 8PA) STATION ROAD (TN23 1PP) EVERY MARKET DAY

Enzo's Bakery

Artisan bread, vegetarian pies & slices, croissants,continental pastries.

Markets: Ashford, Cliftonville, Dover, Herne Bay, Lenham, Offham , Tunbridge Wells (Pantiles), Wye
Products: Bakery, Cakes, Prepared Foods
Contact: Vincenzo Onorato 01227 471564 / 07479590190 Email

Homestead Beef

The Homestead is a small family farm on the North Downs just outside of Dover. Our herd of rare-breed, pedigree Shetland cattle live out on the Downs all year round, and only eat what grows here: fresh grass in the summer, and preserved grass, like hay and silage, in the Winter. Not just grass, of course: our cows graze meadow plants like Bird’s Foot Trefoil, Red Clover, and Vetch; sometimes they might fancy nettles, or choose leaves from trees in the woods; in the autumn they will pick themselves Blackberries.

Our cattle live in family groups with mothers, daughters and sons all sharing the same fields, preserving the complex social bonds of the herd. Calves are weaned naturally: young female calves (called heifers) will wean themselves at around nine months; male calves get weaned by their mothers whether they want to be or not! We believe that keeping cows in natural groups makes them more content, and happy cows make better beef.

Raising cattle in this way is a slow process - animals spend many years on the farm before going for beef – but it is worth it. The quality of slow-grown, grass-fed traditional beef is incomparable to meat from other methods of production. Because of our cattle's pasture-fed diet, slow growth rate and natural way of life, the meat is also lower in saturated fat and higher in antioxidants.

You can purchase our delicious British beef from our online shop (homestead.farm) - we deliver to the whole of the UK mainland and if you are local to us (within 20 miles) we deliver for FREE! We also attend local farmer's markets, details of upcoming dates can be found on our website and social media sites.

Market: Ashford
Contact: David 01304 800230 / 07730398181 Email

Pots of Nom

Pots of Nom produces a range of delicious artisan chutneys and preserves.

Based in Hythe, we source all our ingredients from local suppliers. We produce all year round, using locally grown or foraged fruits whenever possible in season. We can also produce to order - please contact us to discuss your requirements. 

Find us on Facebook, or meet us in person at Ashford, Canterbury Westgate and Sandgate Farmers' Markets.

Markets: * KFMA Wholesale hub, Ashford
Products: Preserves, Chutneys
Contact: Pauline & Mark Pole 01303 237463 / 07921 959702 / 07921 457118 Email

Ritoweg Farm

We are a small family run farm specialising in Boer Goat meat, Portland Sheep mutton and Berkshire Pigs

Markets: * KFMA Wholesale hub, Ashford, Hythe
Products: Meat : Pork & boar, Meat : Lamb & mutton, Meat : Goat
Contact: Trudie Thomas 01233 771934 Email

Stour Valley Game

Our many years of experience means they are able to bring you the best in oven ready game. In addition to this  selection, we offer a wide  range of exotic meats throughout the year, supplying restaurants, traders and the public.We are always happy to  help and advise you so do come and find us at one of the many Farmers' markets with attend throughout Kent.  We can offer cooking hints, tips and recipe ideas.
 
Daran and Stephen

Markets: * KFMA Wholesale hub, Ashford, Aylesford, Cliftonville
Product: Meat: Game (vension & rabbit & wild bird etc)
Contact: Daran Byrom and Steve King 07504 693989 / 07504 202470 Email

The French Delicatessen

The French Delicatessen is a small local business present on a lot of Farmer's Market in Kent and East Sussex. We provide French products such as cheese, olives, garlic, saucissons, and more. We have been trading at local markets since 2003

Markets: Ashford, Hythe, Lenham, Maidstone, Rochester, Rye, West Malling
Products: Cheese, Deli
Contact: Eric Chauvel 0781 7521312 Email

The Proper Tea Co

The Proper Tea Co is a retailer and blender of around 75 fine and exotic loose leaf teas and infusions. We source all our teas from highly reputable merchants, blenders and importers with 'quality' being our overarching watch-word. We also strive to stock a range of innovative and design led teaware to enhance your brewing experience!

Markets: * KFMA Wholesale hub, Ashford, Bexhill, Hythe, Penshurst, Rye, Tonbridge, West Malling
Product: Coffees and Teas
Contact: Peter Wiggins 07934 529826 Email

Boabab Biltong

Biltong & Dryworst

Market: Ashford
Product: Meats : charcuterie
Contact: Hilary Ho 07564429703 Email

Collards Fruit & Veg

Fruit & Veg sourced locally

Market: Ashford
Product: Vegetables
Contact: Becky Graham 07939 222280 Email

Janets Street Food

Hot Street food made from goat mainly

Market: Ashford
Product: Meat : Goat
Contact: Janet Oyedale 07951454938 Email

Kent Turkeys (Seasonal)

Tony Fleck and his family raise their award-winning free-range KellyBronze turkeys at Woolpack Corner Farm, Biddenden. 


Markets: Ashford, Penshurst, Rochester
Product: Meat : Poultry
Contact: Tony Fleck 01580 291792 / 07899900313 Email

St Annes Apiary

Everything Bees

Markets: Ashford, Rolvenden
Product: Honey
Contact: Stephen Tredwin Email

Sugar & Spice

Jams, marmalades, condiments, chutneys and pickles; all homemade in Hollingbourne, near Maidstone, using local ingredients

Markets: Ashford, Egerton, Penshurst
Products: Preserves, Chutneys, Jam
Contact: Edna & Anna Redman 01622 880653 Email

Willow Blossom Bakery

Handmade cakes

Market: Ashford
Product: Cakes
Contact: Bronwyn Williams 07753 165892 Email