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Thu 13/12/2018
Shipbourne
Carols at ChristmasMORE

Sat 15/12/2018
Cranbrook
Cranbrook Christmas MarketMORE

Sat 15/12/2018
Cranbrook
Christmas MarketMORE

Sun 16/12/2018
Cliftonville
Cliftonville Christmas MarketMORE

Sun 16/12/2018
Elham Food and Craft Festival
2018 CHRISTMAS FOOD & CRAFT FESTIVALMORE

Tue 18/12/2018
Capel-le-Ferne
Christmas MarketMORE

Thu 20/12/2018
Shipbourne
Christmas MarketMORE

Sat 22/12/2018
Shipbourne
Pick Up marketMORE

Sat 22/12/2018
Tunbridge Wells (Pantiles)
PANTILES Christmas MarketMORE

Tue 08/01/2019
Capel-le-Ferne
Market re-opensMORE

Tue 15/01/2019
Hildenborough
Market Re-opensMORE

Thu 17/01/2019
Shipbourne
Market re-opensMORE

Show 9 more events
Kent Life Articles

You can read our regular monthly columns in Kent Life Magazine by following the links below. Each month features a different farmers' market and recipe which uses local produce.


November 2018: Egerton Scroll to pages 78-79 
Recipe: Dutch Apple Cake

October 2018: Hildenborough Scroll to pages 86-87 
Recipe: Pheasant breasts with Lyme, thyme and chili

September 2018: Yalding Scroll to pages 88-89 
Recipe: Braised beef with butternut squash mash

August 2018: Hythe Scroll to pages 100-101 
Recipe: Smoked Salmon pillow

July 2018: Aylesford Scroll to pages 80-81 
Recipe: Roasted Vegetables in filo pastry

June 2018: Cliftonville Scroll to pages 74-75 
Recipe: Rosemary Williams Mussel dish

May 2018: Offham Scroll to pages 86-87 
Recipe: Chicken and Asparagus

April 2018: Dover Scroll to pages 84-85 
Recipe: Rhubarb and almond crumble

March 2018: Tonbridge Scroll to pages 74-75 
Recipe: Scallops in Pesto cream sauce

February: Whitstable Scroll to pages 68-69 
Recipe: Venison casserole

January 2018: Ashford Scroll to pages 78-79 
Recipe: Baked sea bass